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Sub Topic: Protein


Systematic Review Questions:
Are high-protein (>35%) hypocaloric diets safe and effective for long term (more than six months) weight loss or maintenance? (DGAC 2010)

What is the relationship between the intake of animal protein products and blood pressure? (DGAC 2010)

What is the relationship between the intake of animal protein products and body weight? (DGAC 2010)

What is the relationship between the intake of animal protein products and breast cancer? (DGAC 2010)

What is the relationship between the intake of animal protein products and cardiovascular disease? (DGAC 2010)

What is the relationship between the intake of animal protein products and colorectal cancer? (DGAC 2010)

What is the relationship between the intake of animal protein products and prostate cancer? (DGAC 2010)

What is the relationship between the intake of animal protein products and type 2 diabetes? (DGAC 2010)

What is the relationship between the intake of soy protein and blood lipids among adults without hyperlipidemia? (DGAC 2010)

What is the relationship between the intake of soy protein and blood pressure among adults without hypertension? (DGAC 2010)

What is the relationship between the intake of soy protein and body weight? (DGAC 2010)

What is the relationship between the intake of vegetable protein and blood pressure among adults without hypertension? (DGAC 2010)

What is the relationship between the intake of vegetable protein, including soy protein and chronic disease? (DGAC 2010)