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Systematic Review Questions: (Click or hover over links below for more information.)

What are the effects of maternal dietary intake of n-3 fatty acids from seafood on breast milk composition and health outcomes in infants? (DGAC 2010)
What is the relationship between consumption of plant n-3 fatty acids and risk of cardiovascular disease? (DGAC 2010)
What is the relationship between consumption of seafood n-3 fatty acids and risk of cardiovascular disease? (DGAC 2010)