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Nutrition Evidence Library |
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What are the health effects related to consumption of chocolate? (DGAC 2010)Conclusion
Moderate evidence suggests that modest consumption of dark chocolate or cocoa is associated with health benefits in the form of reduced cardiovascular disease risk. Potential health benefits need to be balanced with caloric intake. Grade: Moderate Overall strength of the available supporting evidence: Strong; Moderate; Limited; Expert Opinion Only; Grade not assignable
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Evidence Summaries
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Search Plan and Results
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